Allium tuberosum

Common Name: Garlic Chives

Beautiful, sweet-scented white flowers complement the gray-green leaves of Allium tuberosum. Foliage has a distinctive mild garlic flavor, delicious in soups, salads, sauces and spreads. Garlic Chives are an attractive plant for the herb, perennial or fragrance garden. Good cut or dried flower.

A MUST for any culinary herb garden Use leaves fresh, dried, or fresh frozen

Grow outdoors or in Flowers are beautiful cut, fresh or dried